Spices & Masalas

The curry adopts different flavors as you walk across regional boundaries. It is a bold base that adds depth and interest to the any dish. Robust, velvety, brilliantly buttery, creamy, tangy – every state boasts of a different version of chicken curry recipe. We love the versatility that Indian curries offer. In Northern and Eastern India, you’ll be served a hearty curry bursting with Ujwala garam masala and other spices along with crisp naans. As you move towards the west, warm notes of poppy-seeds, cardamom and khada masalas dominate the dish that sits atop a bed of steaming rice. From down South, comes a soothing coconut-y concoction with the addition of coconut milk.
Spices are the foundation for Indian cooking. They can transform any dish into a tasty meal and give life to even the simplest ingredients.

Chicken Tikka Masala

Thick, curd based chicken curry with  a mélange of spices and chicken breasts tossed together. Pair with rice or chapati and have a whole meal for a dinner party. This is one of the most ordered restaurant meal across the globe. Need we say more?
Creamy, spicy, luscious and garnished with coriander leaves, this chicken dish will leave you asking for more.

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Spices & Masalas

The curry adopts different flavors as you walk across regional boundaries. It is a bold base that adds depth and interest to the any dish. Robust, velvety, brilliantly buttery, creamy, tangy – every state boasts of a different version of chicken curry recipe. We love the versatility that Indian curries offer. In Northern and Eastern India, you’ll be served a hearty curry bursting with Ujwala garam masala and other spices along with crisp naans. As you move towards the west, warm notes of poppy-seeds, cardamom and khada masalas dominate the dish that sits atop a bed of steaming rice. From down South, comes a soothing coconut-y concoction with the addition of coconut milk.
Spices are the foundation for Indian cooking. They can transform any dish into a tasty meal and give life to even the simplest ingredients.

Chicken Tikka Masala

Thick, curd based chicken curry with  a mélange of spices and chicken breasts tossed together. Pair with rice or chapati and have a whole meal for a dinner party. This is one of the most ordered restaurant meal across the globe. Need we say more?
Creamy, spicy, luscious and garnished with coriander leaves, this chicken dish will leave you asking for more.

People also bought

Corn Flour

Icing Sugar

Tomato Powder